gr e a t gr e e n s !   13 Superfoods Pesto This dairy-free pesto sauce is an excellent topping for grilled chicken or as a bright and flavorful sandwich spread. Makes ½ cup Ingredients ¾ cup fresh basil leaves 3 tablespoons pine nuts 1 teaspoon powdered greens drink mix 1 garlic clove, chopped 1 teaspoon fresh lemon juice ¼ teaspoon sea salt 3 tablespoons extra virgin olive oil Directions Place all ingredients except the oil into the bowl of a small food processor. Turn on the machine and slowly drizzle the oil into the bowl, processing until a smooth paste has formed. Continue blending for 15 seconds to thin the sauce out. Per serving: Calories 136; Total Fat 15g; Carbs 1.3g; Protein 1g; Sodium 0.5mg; Potassium 58mg; Sugar 0.3g Dark Chocolate Mousse This dairy-free dessert will quickly become a family favorite. The deep, rich chocolate masks the taste of the powdered greens drink mix, making it an easy way to sneak some extra nutrition into your kids' meals. Serves 6 Ingredients 1 ripe avocado, peeled and pitted 4 medjool dates, pitted 1 tablespoon honey 1 cup full-fat coconut milk ½ cup unsweetened cacao powder 1 teaspoon instant espresso powder 1 teaspoon powdered greens drink mix ¼ teaspoon sea salt 1 tablespoon pure vanilla extract Directions Process avocado, dates, honey, and coconut milk in a food processor until smooth and creamy. Add cacao powder, espresso powder, powdered greens drink mix, salt, and vanilla and resume processing until well incorporated. Transfer the mixture to a large bowl. Using a stand mixer or a hand mixer, whisk until light and fluffy. Divide the finished mousse between six ramekins and refrigerate for 4-6 hours before serving. Per serving: Calories 195; Total Fat 12g; Carbs 22g; Protein 3g; Sodium 24mg; Potassium 327mg; Sugar 13g